Exam Details:

• Exam Name: LD Clerk - Kerala State Beverages Manufacturing and Marketing Corporation Ltd.
• Paper Code: 136/2016
• Date of Examination: 22.10.2016
• Category: Year 2016
• Examination Level: State Level
• Conducting Body: Kerala Public Service Commission (KPSC)

Overview:

The LD Clerk exam for the Kerala State Beverages Manufacturing and Marketing Corporation Ltd. (KSBC) was conducted by Kerala Public Service Commission (KPSC) in 2016. The position of LD Clerk in KSBC involves performing clerical tasks, maintaining records, assisting with administrative duties, and providing support to the overall functioning of the corporation's operations in the manufacturing and marketing of alcoholic beverages.

This exam evaluates candidates on their proficiency in general knowledge, reasoning, arithmetic, and English, as well as the ability to perform clerical functions effectively. It also focuses on assessing candidates' understanding of basic office administration and communication skills.

Exam Pattern:

The LD Clerk exam consists of multiple-choice questions (MCQs). The paper is divided into the following sections:

1. General Knowledge and Current Affairs:

• Questions related to current events, national and international affairs, and general knowledge relevant to the public sector.

1. General English:

• English language proficiency including grammar, vocabulary, and reading comprehension.

1. Quantitative Aptitude and Reasoning:

• Basic mathematics, arithmetic reasoning, and logical aptitude.

1. Basic Knowledge in Office Administration:

• Questions related to clerical tasks, office practices, record-keeping, and administrative functions.

Sample Questions from the Paper:

1. General Knowledge:

• Which of the following is the capital of India?
• a) New Delhi
• b) Mumbai
• c) Kolkata
• d) Bangalore
• Answer: a) New Delhi

1. General English:

• Choose the correctly punctuated sentence:
• a) The quick brown fox jumped over the lazy dog.
• b) The quick brown fox jumped, over the lazy dog.
• c) The quick, brown fox jumped over the lazy dog.
• d) The quick brown fox jumped over the lazy dog.
• Answer: d) The quick brown fox jumped over the lazy dog.

1. Quantitative Aptitude:

• What is 25% of 400?
• a) 90
• b) 100
• c) 75
• d) 125
• Answer: b) 100

1. Logical Reasoning:

• If all apples are fruits and all fruits are sweet, which of the following statements is true?
• a) All apples are sweet.
• b) Some apples are sweet.
• c) Some apples are fruits.
• d) None of the above.
• Answer: a) All apples are sweet.

1. Office Administration:

• In an office environment, which of the following is most important for organizing files and documents?
• a) Using colored folders.
• b) Alphabetical or numerical filing system.
• c) Storing files in boxes.
• d) Keeping files in random order.
• Answer: b) Alphabetical or numerical filing system.

The LD Clerk exam for Kerala State Beverages Manufacturing and Marketing Corporation Ltd. is designed to assess the candidate's clerical abilities, general knowledge, mathematical reasoning, and English proficiency. To prepare effectively for the exam, candidates should focus on:

• General knowledge related to current affairs, national and international events, and developments in the public sector.
• Basic English skills, including grammar, vocabulary, and reading comprehension.
• Quantitative aptitude for solving numerical and reasoning-based problems.
• Office administration skills for handling clerical tasks and maintaining office records.

The exam is a critical step in securing the LD Clerk position at KSBC, which is responsible for assisting with various administrative and operational tasks in the organization. Candidates are encouraged to practice with sample papers and stay updated on current affairs to ensure their best performance in the examination.

For more details on the exam schedule, syllabus, and other related information, candidates should visit the official Kerala PSC website.

To download the full question paper or save it for future reference, click the link below: